Sourced from Australia's finest producers. Available chilled, frozen or live depending on product. All categories available for enquiry.
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Wagyu
▸ Chilled · Frozen
Australia's world-ranked Wagyu with full marbling certification on every order. Fullblood and F1 crossbred, MB3 through MB9+ — serviced directly from Australia's leading accredited producers.
Margaret River Wagyu — raised across 11 farms in WA. All grades available chilled or frozen. Full marbling certification per order.
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Beef
▸ Chilled · Frozen
Premium Australian beef across three production types: Wagyu (Fullblood & F1, MB3–MB9+), Grass-Fed (Angus & Hereford, pasture-raised) and Grain-Fed (100-day Angus) — each delivering distinct flavour, marbling and consistency for fine dining menus.
200-day Grain-Fed, Antibiotic-Free, No Added Hormones, GMO-Free
Chilled
4–6.5 KG x 3 PC
Tenderloin
200-day Grain-Fed, Antibiotic-Free
Chilled
1.8–2.5 KG x 6 PC
Ribeye / Cube Roll
200-day Grain-Fed, Antibiotic-Free
Chilled
3–6 KG x 3 PC
Tomahawk
200-day Grain-Fed, Antibiotic-Free
Chilled
3.5–5.5 KG x 2 PC
Rump Cap / Picanha
200-day Grain-Fed, Antibiotic-Free
Chilled
1.3–2.5 KG x 8 PC
MSA Graded — independent eating quality assurance for tenderness, juiciness and flavour. Health certificates and export documentation per shipment.
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Lamb
▸ Chilled · Frozen
Premium Australian lamb from Australia's finest regions. The frenched rack is the most sought-after fine dining cut in the world — and we supply it consistently.
Frenched RackMerino LambBackstrapShoulder
● Chilled● Frozen
Product
Breed
Spec
Pack
Frenched Rack
Merino / Dorper
Chilled / Frozen
8-rib / 4-rib
Backstrap (Loin)
Merino
Chilled / Frozen
Per kg
Shoulder (Bone-in)
Merino
Chilled / Frozen
Whole ~2–2.5kg
Lamb Leg
Merino / Dorper
Chilled / Frozen
Whole / Boneless
Lamb Rump
Merino
Chilled / Frozen
Per kg
Pasture-raised, HGP-free. Full provenance documentation available.
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Seafood (Japanese Specialty)
▸ Live · Chilled · Frozen
Premium sashimi-grade species for Japanese fine dining — kingfish, salmon roe, bluefin tuna and live seafood sourced from Australia's pristine waters.
Air-freighted from Australia. Sashimi-grade available. Lead time: 3–5 days.
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Seafood (Chinese Specialty)
▸ Live · Chilled · Frozen
Live and chilled lobster, abalone, barramundi, mud crab and oysters — ideal for Cantonese and Chinese banquet menus.
Eastern Rock LobsterAbaloneMud CrabBarramundiCoffin Bay OystersMussels
● Live● Chilled
Species
Origin
Form
Pack
Eastern Rock Lobster
SA / VIC / TAS
Live / Chilled / Frozen
Per kg / per piece
Abalone
Tasmania / SA
Live / Canned / Frozen
Per piece / per kg
Mud Crab
QLD / NT
Live
Per piece ~600g–1.2kg
Barramundi
NT / QLD
Whole / Fillet
Per kg
Coffin Bay Oysters
Coffin Bay SA
Live half-shell only
Per dozen / per 100
Blue Mussels
SA / VIC
Live / Frozen
Per kg / 5kg
Live seafood air-freighted. Health certificates supplied per shipment. Note: Oysters supplied live only — not available frozen.
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Specialty
▸ Chilled · Ambient
Australia's finest black truffle from WA's Manjimup region, fresh June–September and frozen year-round. Plus the world's most desired macadamia nuts from Queensland — dry roasted and lightly salted.
Black TruffleMacadamia
● Fresh● Frozen
Product
Origin
Availability
Pack
Black Truffle
Manjimup WA
Fresh Jun–Sep / Frozen year-round
Gift Box 4×10g · Per gram · Per kg
Macadamia Nuts — Dry Roasted, Lightly Salted
Bundaberg QLD
Year-round
30g pouch · 60g glass jar · Bulk per kg
Black truffle supplied with weight certificate. Macadamia available as 30g pouch, 60g glass jar, or bulk per kg for hotel amenity programmes.
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Specialty Oils
▸ Ambient · Chilled
Australia's finest cold-pressed specialty oils — extra virgin olive oil, truffle-infused, garlic and macadamia — plus premium lobster oil for the world's finest kitchens.
All oils bottled in Australia. Bluestone branded or private label available for hotel amenity programmes.
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Fresh Produce
▸ Fresh · Seasonal
Export-grade Australian produce cold-chain delivered to hotel kitchens around the world.
WA AvocadosCherriesFinger LimesBlueberriesGrapesOranges
● Fresh
Product
Origin
Season
Pack
Hass Avocados
WA / QLD
Year-round
Per tray (18s / 22s / 28s)
Cherries
SA / TAS / NSW
Nov–Feb
Per kg / 5kg box
Finger Limes
QLD / NSW
Mar–Aug
125g punnet
Blueberries
QLD / VIC
Oct–Mar
125g / 500g punnet
Grapes (Seedless)
SA / VIC
Jan–Apr
Per kg / 9kg case
Navel Oranges
SA / NSW
Jun–Oct
Per kg / 15kg case
All produce export-grade. Cold-chain maintained from farm to hotel kitchen.
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Australian Wines
▸ Ambient · Chilled
Curated fine wines from Australia's most celebrated regions — selected specifically for luxury hotel and restaurant wine lists across Asia.
Margaret RiverBarossa ValleyClare ValleyYarra ValleyCoonawarraMcLaren Vale
● Ambient● Chilled
Region
Varieties
Style
Pack
Margaret River
Cab Sav, Chardonnay, Sav Blanc
Premium / Reserve
Per case 6 / 12
Barossa Valley
Shiraz, Grenache, Riesling
Premium / Reserve
Per case 6 / 12
Clare Valley
Riesling, Cab Sav, Shiraz
Premium / Reserve
Per case 6 / 12
Yarra Valley
Pinot Noir, Chardonnay, Sparkling
Premium / Reserve
Per case 6 / 12
Coonawarra
Cabernet Sauvignon, Shiraz
Premium / Reserve
Per case 6 / 12
McLaren Vale
Shiraz, Grenache, Cab Sav
Premium / Reserve
Per case 6 / 12
Curated selection from award-winning producers. Min order 1 case. Custom wine list curation available.
Why Chefs Choose Bluestone
Your kitchen deserves a supplier who never lets you down
You've dealt with inconsistent suppliers, last-minute substitutions and provenance you couldn't verify. Bluestone exists to fix that. We source directly from Australia's most respected farms and fisheries — no middlemen, no compromises — so your kitchen receives exactly what was ordered, every time, with full farm-to-fork documentation. One partner. Nine categories. Zero excuses.
30+
Years Hospitality Experience
9
Premium Categories
0%
Import Tariff Across Key Markets
5★
Hotel & Restaurant Supply
Australian Compliance & Accreditation
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AQIS Certified
Australian Quarantine & Inspection
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Export Registered
Australian Dept. of Agriculture
❄️
Cold-Chain Certified
Temperature-Controlled Logistics
✅
HACCP Compliant
Food Safety Management
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Health Certificates
Per Shipment Documentation
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Full Provenance
Farm-to-Fork Traceability
► Distribution Network · Australia · Asia · USA · Middle East
🌿 Provenance You Can Trust
Every product is traceable to its Australian source — farm, fishery or artisan producer — with full certification on request.
✈️ Cold-Chain Integrity
Temperature-controlled logistics from Australia worldwide — chilled and frozen, handled with precision at every step.
🤝 One Partner, Nine Categories
Wagyu beef and lamb, seafood, macadamia nuts, wine, black truffle, fresh produce and premium Australian-made oils — consolidated ordering, one relationship, zero compromise on quality.
Why Bluestone
What sets us apart
01
You Get Farm-Direct Pricing
No middlemen between Australia's best farms and your kitchen. You get better pricing, better consistency, and access to product that simply isn't available through standard distribution channels.
02
Global Reach, Duty-Free Value
Leveraging Australia's FTAs (AUSFTA, TAFTA, UAE CEPA), we deliver premium beef, seafood, and wine with 0% import tariffs across the USA, Asia, and Middle East. Enjoy authentic Australian quality at a sharper landed price than our global competitors.
03
Your Guests Get a Story Worth Telling
Every product comes with complete farm-to-fork documentation. Your kitchen knows exactly where its protein came from — and your guests can be told a story that adds genuine value to their dining experience.
04
Your Menu Drives Every Order
We only source after you order — no pre-stocked inventory, no slow-moving product to offload. Every order is purpose-built for maximum freshness, zero surplus risk, and a supplier relationship built around your menu, not ours.
"From Australia's open pastures to the finest kitchens around the world"
Get in Touch
Let's talk about your requirements
Whether you're an executive chef, F&B director or purchasing manager — we'd love to understand what you're looking for and discuss how Bluestone can support your kitchen.
